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Shell walnuts are a type of nut encased in a hard, rough shell that protects the rich, creamy kernel inside. Known for their distinctively wrinkled appearance, the nuts themselves have a slightly bitter, earthy flavor that becomes pleasantly sweet when roasted. The hard shell, typically brown or gray, provides a satisfying crunch when cracked open, revealing the light-colored meat within.
Rich in healthy fats, protein, and antioxidants, shell walnuts are a nutritious snack and versatile ingredient. They can be used in baking, added to salads, or enjoyed on their own for a quick energy boost. Their robust flavor pairs well with both sweet and savory dishes, making them a popular choice in a variety of cuisines. Whether used in desserts, sprinkled over dishes, or simply eaten as a snack, shell walnuts are a delicious and nutritious addition to any pantry.
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